Gaya APA
Food colloids : proteins, lipids and polysaccharides. (1997).
Cambridge:
The Royal Society of Chemistry.
Gaya Chicago
Food colloids : proteins, lipids and polysaccharides.
.
Cambridge:
The Royal Society of Chemistry,
1997.
Text.
Gaya MLA
Food colloids : proteins, lipids and polysaccharides.
.
Cambridge:
The Royal Society of Chemistry,
1997.
Text.
Gaya Turabian
Food colloids : proteins, lipids and polysaccharides.
Cambridge:
The Royal Society of Chemistry,
1997.
Print.